Last minute biscuits made for someone special to take to daycare to share. Egg and nut free, but not dairy free.
200g unsalted butter
200g brown sugar
2 tablespoons golden syrup
1 teaspoon vanilla extract
300g selfraising flour
100g m&ms
Cream butter, sugar, syrup and vanilla.
Mix in flour and m&ms
Roll dough into small balls, makes approximately 35.
Place dough balls on baking tray lined with baking paper. Do not flatten the dough!
Bake at 160C (fan forced) for 10 minutes.
Leave biscuits on tray to cool for several minutes before transferring to a wire rack.
Original recipe here: http://www.netmums.com/recipes/chewy-chocolate-chip-cookies
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