One of the things that I love about the cooler weather is that soup shows up more frequently in C's repertoire. The latest flavour was a mix of vegetables and legumes. Pumpkin, onion, turnip, celery, potato, chick peas, lentils, borlotti beans, kidney beans and bacon with chicken stock.
It is a riot of flavours and textures, and this time around C cut the vegetables small rather than doing his usual trick of blending the soup. I prefer my soups with texture and chunkiness so I was very happy! To top it all off he bought some crusty wholemeal vienna loaf. Yum!
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