Sunday, July 18, 2010

Steak. Pasta. Spinach. Mushrooms


I like a simple dinner. Tasty food and easy to throw together with fresh ingredients.

Scutti's is a great place to get fresh ingredients. The fresh pasta that they sell includes Mancini's, made in Kelmscott with no preservatives.

Add butter to a frypan. Brown slices of steak. Remove from the pan with a slotted spoon and keep warm.

Cook sliced mushrooms in the same pan until the liquid is release. Add a splosh of red wine or sherry.

Add sour cream to the pan. Return the steak to the pan and add the spinach and cooked pasta. Heat through until spinach is wilted and serve.

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